Career Opportunities

Executive Chef

Pan Pacific Hotels Group is a young and dynamic company comprising two well- established and trusted brands: Pan Pacific® and PARKROYAL®. We have aggressive expansion plans and as such, we are looking for motivated and energetic people to be part of our growing team. If you have a passion for the industry and are driven by the desire to create memorable hotel experiences, Pan Pacific Hotels Group is able to offer you great opportunities as we continue to strengthen our global footprint.

Based at Pan Pacific Beijing, we are looking for a passionate and energetic individual to join us as Executive Chef for the pre-opening team.

Position Summary

The Executive Chef is integral in linking all facets of cuisine and then delivering these to the guests.  He / she must have a tremendous passion for selection of food, preparing meals & creating menus and must be able to interact with presence, flair and creativity. The candidate will be responsible for the culinary and stewarding activities to ensure efficiency and high standards of operations in all restaurants, bars and events. He / she also has to work with Hotel and Corporate Teams to ensure revenue and profit maximization and consistent execution of all brand standards. As a Head of the Department, the Executive Chef leads, develops and grows the culinary team through leadership, mentorship and coaching to fuel the growth of the team and of the Pan Pacific Hotels Group.

The Person

  • A current Executive Chef of similar set up with at least four years of experience in the role.
  • Has strong pre-opening experience of hotel of similar set up.
  • Good understanding of Restaurants, Bars & Events Marketing and has experience in the China market.
  • One with sound business judgement and is proficient in managing food and labour costs, developing and pricing menus.
  • Experienced in managing diverse relationships, i.e.  Multi-Cultural / Racial teams as well as local communities.
  • A good people manager with ability to motivate and engage.
  • A strategic leader who is highly adaptable to changes with ability to lead and direct.
  • Good public relations and customer services skills to promote the Hotel’s restaurants to media and guests.

How to apply

Interested applicants are invited to e-mail your resume to us at:

We regret that only shortlisted candidates will be notified.